松
Matsu
Omakase in the Pines
Edo-style omakase, sushi boats, and shareable platters — an intimate counter and private chef service in Pinehurst.
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Isaiah Restaurant Group is the hospitality company behind Matsu and Seoul in Pines — two chef-driven restaurants rooted in the Sandhills of North Carolina, built on the same standard of sourcing, technique, and hospitality.
Omakase in the Pines
Edo-style omakase, sushi boats, and shareable platters — an intimate counter and private chef service in Pinehurst.
Korean fire, Sandhills table
Modern Korean cooking with the Sandhills at its center — banchan, grilled meats, and seasonal set menus.
“Different cuisines, same table manners — sourcing, seasonality, and hospitality that treats every guest like family.”